Monthly Archives: March 2013

Foodie Friday: Mexican Dip

I made this dip up one time when I wanted something Mexican (which is most days) and something to snack on! It has now become one of our favorites! This is the perfect time to try it with the NCAA tourney on or for opening day for baseball!   Ingredients: 1 can refried beans 2...

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Introducing: Andrea!!!

I am so excited about this post! A few months ago I posted about hiring an intern for the summer! I was a little afraid to put this out there for a few reasons: 1. Will anyone respond? Does anyone want to be my intern? 2. Will I have something to teach someone? Will they...

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Engaged: Drew + Kathryn

I am thrilled to blog this session! Every once in a while you don’t even have to look at the back of your camera to know that you are getting some great images… you just know. There are just some couples who are fun, gorgeous and so great in front of the camera, that every...

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Engaged: Scott + Chelsea | A Virginia Tech Engagement Session

I am so excited to show off this session! Chelsea and Scott allowed me to shoot a few rolls of film, so I had to wait until I got my scans back from the lab. And let me tell you, I have been dying! It is so hard to wait! I am not patient at...

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Foodie Friday: Basil Pasta Salad

This is my favorite pasta salad recipe! It is a lot lighter and fresher than traditional pasta salads that use mayo. It is delicious and makes a ton! Try it out this week or weekend! Ingredients: 1 package(16 ounces) bow tie pasta 2 cups cherry tomatoes 7 ounces fresh mozzarella cheese, cubed 1 medium sweet yellow...

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